Recipes

BBQ Dippers Snack Platter

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241 Cals Per serving
Serves 4

Ingredients

  • 300g (1 packet) Quorn BBQ Dippers
  • 300-400g fresh Vegetables – carrots, celery, cucumber, cherry tomatoes

For the Tzatziki dip:

  • 350g low fat Greek yoghurt
  • 1 cucumber
  • 2 tbsp (30ml) lemon juice
  • Two cloves of garlic, grated finely
  • dash of olive oil
  • paprika, for sprinkling

Made with Soy free, Meat Free BBQ Dippers

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